Good morning girls!What do you have on your agenda today?
If you happen to have a little time for yourself, I have a National Scrapbook Day challenge for you. All day today and tomorrow, CreativeXpress is having games and challenges---prizes all day long just for being online. You can check out all of the details here.
My challenge is underway and I wanted to include as many of you as possible. Here is what you you have to do:
1. Create a card with someone specific in mind.
2. The theme of your card must be encouragement, gratitude, or friendship.
3. Card must contain BUTTONS.
4. Card must contain a TAG (any size--doesn't have to be traditional--I created my own from a sticker)
5. Card must have a BOW.
6. Card must have a BUTTERFLY on it somewhere---could even be printed on your paper, embossed, a button, etc.
6. The tricky part of this challenge is that when your card is done, I want you to stick it in the mail (doesn't have to be today) and send it off to cheer someone or to thank them for their friendship!
You can begin now and we'll end at midnight on Sunday, May 4th. I'll choose a winner randomly Monday morning to win a $20 Gift Certificate to the CX store! You have to be logged in to the CX community, but that's not hard at all---then post your card on your blog, or anywhere and post a link to it in this thread---that's it!
Here is my little diddy for someone I I've been thinking about lately--gotta get it in the mail, don't I?
Bazzill cardstock, Melissa Frances paper, vintage label, tag, and rubons, Making Memories paper, Wright's twill tape, Provo Craft Cuttlebug butterfly die cut, Making Memories buttons, Ranger ink, and Delta acrylic paint. Flowers and hemp from craft supply.
Let me know if you have any questions---can't wait, can't wait to see what you'll come up with!
And, this is for Miss Wendy Sue, hehe.
Poppyseed Chicken
1 cup sour cream
1 can Cream of Chicken soup
1 Tablespoon Poppy seeds
4 cups diced cooked chicken
1 1/2 cups Ritz cracker crumbs
1/2 cup melted butter
**In a large bowl, combine 1st three ingredients, mix well. Stir in chicken. Spread in a greased cooking dish. Combine cracker crumbs and melted butter to create a topping. Sprinkle over casserole and bake uncovered 30 minutes and 350 degrees. I serve this over warm rice. Enjoy!
Happy Friday everyone!
Melis